Savory Baked Eggs in Filo

Emily’s Rating Chris’s Rating
7 / 10 6.5 / 10

This is a pretty good and interesting way to have eggs with dinner. Nice change of pace.


Dish Savory baked eggs in filo
Recipe Source Heart of the Artichoke
Difficulty 6 / 10
Time to Complete ~1.5 hours
Sides Served Romaine Hearts w Shaved Parm & Lemon Dressing (this is a really good semi Cesar salad)
Lessons Learned Make sure you give the filo dough time to thaw out
Any Recipe Deviations? Nope
Make Again? Yes
Changes Next Time? Get a muffin tin that has deeper well than normal cupcake tin
This entry was posted in Appetizers, Keepers, Main Dishes, Side Dishes and tagged . Bookmark the permalink.

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