Monthly Archives: August 2014

Corn Pudding with Poblanos and Queso Fresco

Emily’s Rating Chris’s Rating 3.5 / 10 8 / 10 It’s not often that Emily and I differ so widely on our taste in food, but here is a good example. I thought this was pretty amazing, and Emily could … Continue reading

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Jalapeno Pancakes

Emily’s Rating Chris’s Rating 6.5 / 10 7 / 10 I picked up the two David Tanis cookbooks for basically nothing on ThriftBooks.com. David Tanis basically has one of the coolest lives ever. 6 months a year he is the … Continue reading

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Farro Salad with Roasted Mushrooms and Goat Cheese

Emily’s Rating Chris’s Rating 8 / 10 7.5 / 10 A really delicious, healthy dish that could be served as a side or entree. Dish Farro Salad with Roasted Mushrooms and Goat Cheese Recipe Source Food 52 Blog Difficulty 3 … Continue reading

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Chicken Tandoori

Emily’s Rating Chris’s Rating 6.5 / 10 7.5 / 10 I really liked this classic Indian chicken dish – the flavors are not overly-Indian and it is not the typical saucy dish. As far as Indian goes, this is fairly … Continue reading

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Leek Fritters with Garlic and Lemon

Emily’s Rating Chris’s Rating 7 / 10 7 / 10 A really easy and fairly healthy veggie fritter that could be served as an entree or side. I put a fried egg on top to add some protein, and it … Continue reading

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Burst Tomato Galette with Corn and Zucchini

Emily’s Rating Chris’s Rating 7.5 / 10 7.5 / 10 I’ve been wanting to make this for awhile, mostly because it looks really cool. With tomatoes finally in season and corn on its way out of season, I decided to … Continue reading

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Balilah

Emily’s Rating Chris’s Rating 9 / 10 8.5 / 10 A popular Palestinian street food, this chickpea-based side dish is really easy, healthy, and delicious. A definite keeper. Dish  Balilah Recipe Source  Jerusalem Difficulty 2 / 10 Time to Complete … Continue reading

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