Chanterelle Mushrooms with Pea Shoots

Emily’s Rating Chris’s Rating
8 / 10 8.5 / 10

These were really tasty. I had never cooked with pea shoots before, but they effectively turned into noodle-like bits which provided good texture with the mushrooms. Will definitely make these again.

Dish Chanterelle mushrooms with pea shoots
Recipe Source Ad Hoc at Home
Difficulty 3 / 10
Time to Complete ~25 minutes
Served with Pan-roasted halibut
Leftovers? Nope – ate them all
Lessons Learned
Any Recipe Deviations? Yep – didn’t have chanterelle mushrooms so I used oyster mushrooms which were delicious
Make Again? Yep
Changes Next Time? Try to find chanterelles
This entry was posted in American, Easy, Keepers, Quick, Side Dishes and tagged , . Bookmark the permalink.

One Response to Chanterelle Mushrooms with Pea Shoots

  1. Pingback: Pan-Roasted Halibut | Lessons from the Kitchen of a Stay-at-Home Husband

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