Scallops with Spicy Curry Sauce and Couscous

Emily’s Rating Chris’s Rating
7 / 10 7 / 10


Dish Scallps with Spicy Curry Sauce and Couscous
Recipe Source Table for Two
Difficulty 3 / 10
Time to Complete ~ 1 hour, maybe less
Sides Served Hashed Brussels Sprouts with Lemon Zest
Leftovers? Nope – serves 2
Lessons Learned Coconut milk is not the same thing as coconut water! Also, if you’re trying to use cornstarch to thicken a sauce, you need to mix it with cold water first into a slurry so that it doesn’t clump
Any Recipe Deviations? Used coconut water instead of coconut milk
Make Again? Yep
Changes Next Time? Coconut milk
This entry was posted in American, Easy, Fish, Healthy, Important Lessons, Keepers, Main Dishes and tagged , , . Bookmark the permalink.

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