Cacio e Pepe

Emily’s Rating Chris’s Rating
6 / 10 5 / 10

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Dish Cacio e Pepe
Recipe Source Cook’s Illustrated
Difficulty 2 / 10
Time to Complete ~30 Minutes
Sides Served Mustard-Maple Glazed Brussels Sprouts with Bacon
Leftovers? Yep – leftovers were better than original because the sauce thickened up a bit
Lessons Learned Don’t put too much pasta water in the sauce…
Any Recipe Deviations? Accidentally put too much pasta water in here, so it was too thin
Make Again? Yep, if you have all ingredients on hand
Changes Next Time? Don’t put in too much pasta water, can always add more later
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This entry was posted in Cheap, Easy, Italian, Keepers, Main Dishes and tagged . Bookmark the permalink.

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